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From Genny (USA)

Serves 8

Ingredients:

  • 1 lb. lean ground beef
  • 1 package frozen mixed veggies
  • 6-7 beef bouillon cubes
  • 8 cups water
  • 1 medium onion, chopped
  • 3 potatoes, peeled and diced
  • salt and pepper
  • garlic salt

Click here for some common metric conversions

Directions:

In a dutch oven, brown ground beef and drain the fat. Add water, mixed veggies and onions. Add bouillon and bring to a boil. Add salt, pepper and garlic salt. Add potatoes. Simmer for 1 to 1 1/2 hours and enjoy. Serve with fresh bread.

Prep Time: 20 minutes        Cooking Time: 1 to 1 1/2 hours

Serving Suggestions:

Serve with fresh bread (sourdough or french).


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