Serves 4 to 6

Ingredients:

• 1 lb. chicken breast strips
• 1 cup salsa, spicy or medium
• 1 head lettuce or other salad greens
• 1 cup shredded cheese, your favorite variety
• 1 cup ranch dressing

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Directions:

Cook and stir chicken on medium heat until chicken is cooked. Add a small amount of the salsa to skillet. Combine cooked chicken, lettuce, torn into small pieces, and cheese in salad bowl. Drizzle salsa and dressing over salad, add hot peppers, nacho chips, sour cream, or whatever you would like for garnish.

Prep Time: 10 min.        Cooking Time: 10 min.

Serving Suggestions:

Serve with other south-of-the-border style dishes, like black bean salsa.