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From Fran (USA)

Serves 6

Ingredients:

  • Box Spaghetti noodles
  • 1 lb. ground beef
  • 1 green pepper
  • 2 Tablespoons butter
  • 1/4 cup flour
  • 2/3 cup powdered milk
  • 1/2 teasp. salt
  • 1/8 teasp. pepper
  • 1 pkg. onion soup mix
  • 2 cups water
  • 1 Tablespoon flour
  • 1 cup sour cream
  • 1/4 cup catsup
  • 6 slices American cheese

Click here for some common metric conversions

Directions:

Cook spaghetti. Brown beef and green pepper in butter. Remove from heat. Add flour, dry milk, salt, pepper and 1/2 of soup mix. Blend, stir in water. Cook, stirring until thickened. Combine soup mix with flour, blend with sour cream. Add catsup. Fold into spaghetti. Add meat mixture. Bake 20 minutes at 350 degrees. Add cheese to top, then bake 5 more minutes.

Prep Time: 20 minutes        Cooking Time: 25 minutes

Serving Suggestions:

Serve with green salad and Italian bread. You can bake it and refrigerate a day or so ahead without adding cheese, then add cheese and heat up when you want to serve it.


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