From Fran (USA)

Serves 12

Ingredients:

• 4 to 5 pounds cooked ham
• 2/3 cup whole cloves
• 1/4 cup corn syrup
• 12-14 oz. honey
• 2/3 cup margarine

Click here for some common metric conversions

Directions:

Preheat oven to 325 degrees Fahrenheit (165 degrees C.) Score ham and put whole cloves in squares. Put ham in pan for baking. Heat glaze ingredients to warm. Bake ham one hour, basting every 10 minutes. Then turn on broiler to caramelize the glaze for the last 5 to 7 minutes.

Prep Time: 10 minutes        Cooking Time: 1 hour 15 minutes