From Fran (USA)

Serves 4-6

Ingredients:

• One frying chicken, cut up
• 5 large potatoes, sliced
• 3 large onions, sliced
• salt and pepper to taste
• 1 cup chicken broth
• 1/2 cup sliced mushrooms
• chopped parsley

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Directions:

Make alternate layers of chicken, potatoes and onions in a frying pan. Sprinkle with salt and pepper. Add small amount of margarine if desired. Add broth. Cover and simmer one hour. During last five minutes, add mushrooms. Sprinkle parsley on top and serve.

Prep Time: 5 minutes        Cooking Time: One hour