From Colleen (USA)

Serves 2-4 people

Ingredients:

• 10 oz artichokes, halved
• 1 can chopped tomatoes, partially drained
• 5 crushed garlic cloves
• 4 teaspoons olive oil
• 8 oz fresh or canned mushrooms
• 1 package spiral noodles, cooked
• Mozzarella cheese (if desired)

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Directions:

Sautee garlic and mushrooms in oil until light golden brown. Add remaining ingredients and cook for about 10 minutes. Serve over spiral pasta, sprinkled with shredded mozzarella, if desired.

Prep Time: l0 minutes        Cooking Time: l5 minutes