From Coral (USA)

Serves 8

Ingredients:

• 1 prepared pie crust
• 1 C sugar
• 1/4 C cornstarch
• 2 t pumpkin pie spice
• 6 C peeled and thinly sliced apples (appx. 6 med.)
• 1 C all purpose flour
• 1/2 C firm margarine
• 1/2 C packed brown sugar

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Directions: Preheat oven to 350 degrees F. Place pie crust in 9 inch pie pan. Combine sugar, cornstarch, spice and mix well. Add apples and stir. Combine flour, margaine, and brown sugar. Spoon apple mixture into pie crust and spoon brown sugar clumps over it. Bake for about 90 minutes.

Serving Suggestions:
Serve warm with a big scoop of vanilla ice cream on top! You can omit the crust and bake in a casserole dish for apple crumble.