|
Oven Temperatures
|
American
Standard
|
Metric
|
|
250° F
|
130° C
|
|
300° F
|
150° C
|
|
350° F
|
180° C
|
|
400° F
|
200° C
|
|
450° F
|
230° C
|
Volume
(Dry)
|
American
Standard
|
Metric
|
|
1/8 teaspoon
|
.5 ml
|
|
1/4 teaspoon
|
1 ml
|
|
1/2 teaspoon
|
2 ml
|
|
3/4 teaspoon
|
4 ml
|
|
1 teaspoon
|
5 ml
|
|
1 tablespoon
|
15 ml
|
|
1/4 cup
|
59 ml
|
|
1/3 cup
|
79 ml
|
|
1/2 cup
|
118 ml
|
|
2/3 cup
|
158 ml
|
|
3/4 cup
|
177 ml
|
|
1 cup
|
225 ml
|
|
2 cups or 1 pint
|
450 ml
|
|
3 cups
|
675 ml
|
|
4 cups or 1 quart
|
1 liter
|
|
1/2 gallon
|
2 liters
|
|
1 gallon
|
4 liters
|
|
|
American
Standard
(Cups
& Quarts )
|
American
Standard
(Ounces)
|
Metric
(Milliliters
& Liters)
|
|
2 tbsp
|
1 fl. oz.
|
30 ml
|
|
1/4 cup
|
2 fl. oz.
|
60 ml
|
|
1/2 cup
|
4 fl. oz.
|
125 ml
|
|
1 cup
|
8 fl. oz.
|
250 ml
|
|
1 1/2 cups
|
12 fl. oz.
|
375 ml
|
|
2 cups or 1 pint
|
16 fl. oz.
|
500 ml
|
|
4 cups or 1 quart
|
32 fl. oz.
|
1000 ml or 1 liter
|
|
1 gallon
|
128 fl. oz.
|
4 liters
|
Weight
(Mass)
|
American
Standard
(Ounces)
|
Metric
(Grams)
|
|
1/2 ounce
|
15 grams
|
|
1 ounce
|
30 grams
|
|
3 ounces
|
85 grams
|
|
3.75 ounces
|
100 grams
|
|
4 ounces
|
115 grams
|
|
8 ounces
|
225 grams
|
|
12 ounces
|
340 grams
|
|
16 ounces or 1 lb.
|
450 grams
|
|